Kura Course ★ 11 dishes total 5,500 yen (tax included)
5500 yen(Tax included)
- 11items
- 2persons-
This is the brewery's most recommended course.We offer a tasting of our popular "Seitan" tongue and rare cuts of carefully selected Wagyu beef.※The image is an image.
Course menu
【Course content】
◇Kura salad
◇ Assorted kimchi
◇Assorted namul
◇Beef tongue roasted pork
◇Compare two types of raw tongue (premium raw tongue and raw tongue) served with Kujo leeks
◇Specially selected Wagyu beef top loin (salt)
◇ Wagyu Sirloin Yakisuki (Half size) (Egg Yolk Ponzu or Daikon Radish Ponzu)
◇Today's carefully selected 2 kinds of Wagyu beef (with sauce)
◇Lettuce
◇Rice dish Special seaweed cold noodles Half size ※Can be changed to bibimbap soup set
◇Dessert (seasonal ice cream or vanilla ice cream or matcha ice cream or lemon sorbet)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2024/10/28 update
